Jasmine Murray, REHS
Advisory Board Chairman
Co-Founder and Director of Feeding the Future
Jasmine Davenport-Murray REHS (Registered Environmental Health Specialist), is an expert with over 20 years experience in the food safety industry. She is the Founder of ARF Food Safety Consulting Group, which specializes in Food Safety Consulting, Inspections, Litigation services and Training. Additionally, Mrs. Murray is a Certified Food Sanitation Trainer with Servsafe and Chicago/Illinois Health.
With experience in the public and private sectors, Mrs. Murray provides advice and guidance on topics including: regulatory compliance, quality systems management, supply chain, food allergen safety, health and wellness, business strategy, and food product development. Her previous work experience includes: National Food Safety Director with Aramark Refreshment Services, Food Service Operations Manager with Sodexo Food Services, Food Safety Auditor with NSF International and Environmental Health Specialist with the Virginia Beach Dept. of Public Health. She graduated and received her Bachelors of Science degree in Biology Pre-Med from the elite Hampton University.
Contact
As an advisory board member for our community development nonprofit corporation, we value your expertise and guidance in providing strategic direction and supporting our mission to promote sustainable development and equitable opportunities for all residents. We would appreciate your input on key issues and initiatives, and any recommendations or feedback you may have to help us better serve our community. Your involvement and insights are vital to the success of our organization, and we look forward to hearing your thoughts.
123-456-7890